Pastry cases filled with egg custard finished with nutmeg.
This recipe has been perfected over time to achieve a balance between the bite of the crumbly pastry and the silky smooth custard centre.
British Cream Carefully baked for a silky smooth filling and sprinkled with nutmeg
Freshly Sourced On The Day Of Your Delivery!
Net Pack Size - Single
Milk (41%), Fortified Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Pasteurised Liquid Whole Egg (16%), Vegetable Oils (Palm, Palm Stearin, Rapeseed, Palm Kernel), Sugar, Icing Sugar, Dried Glucose Syrup, Cream (Milk), Nutmeg, Flavouring, Dextrose, Colour (Carotenes), Salt
Contains Eggs, Contains Milk, May Contain Nuts, Contains Wheat