Enjoy a delicious scoop of goodness with Cheshire Farm’s Mango sorbet. Experience the tempting flavour of Mango combined with the rich indulgence of a dairy free sorbet.
♡ Dairy Free ♡ Gluten Free ♡ Vegetarian
|It all started in 1986, when dairy farmers Tom and Margaret Fell saw a gap in the market for real dairy ice cream. Cheshire Farm Ice Cream now supply over 1000 outlets throughout the North West and hundreds more nationwide. Our state-of-the-art production facility can produce over 10,000 litres of ice cream a day and is still located where it all started, in the heart of the Cheshire countryside.|
Mango (48%) Fruit Sorbet
Mango Puree, Water, Sugar, Dextrose, Glucose Syrup. Acidifier: Citric Acid. Stabilisers: Locust Bean Gum, Guar Gum, Sodium Carboxymethyl Cellulose. Emulsifier: Mono- and Di-glycerides of Fatty Acids